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Please provide 24-48 hours notice for all catering orders.
More advance notice is necessary during the holiday season.
Orders must be placed in-person or over the phone.
Online/email orders not accepted. Pricing is subject to change without notice.
Catering orders for other dates in December may also require further advance notice. Please call (410) 248-3288 for deadlines and details.
Lunchmeat Platter - imported ham, roasted turkey, roast beef, corned beef, yellow American, and Swiss cheeses. Served with fresh dinner rolls, pickles, potato salad, and condiments on the side; minimum 12 people
Lunchmeat Platter - Boar's Head pepper ham, cappy ham, Genoa salami, mortadella, provolone and Swiss cheeses. Served with fresh dinner rolls, pickles, potato salad, and condiments on the side; minimum 12 people
Lunchmeat Platter - honey maple ham, honey maple turkey, roast beef, corned beef, roasted turkey, American, and pepper jack cheeses; served with fresh dinner rolls, potato salad, coleslaw, and condiments on the side; minimum 12 people
A fabulous assortment of gourmet sandwiches including grilled chicken asiago, roast turkey and cheese, rosemary ham pesto, classic chicken and fontina, and our toscano veggie on store-baked focaccias
Our famous Italian and American cold cut hoagies cut in halves, neatly displayed on a round black tray. Now comes with bagged potato chips; minimum 6 people
Try a variety of our most popular wraps; roast turkey club, honey maple turkey, chicken bacon ranch, grilled chicken caesar, roast beef bianco, Italian cold cut, and Italian veggie; rolled into soft tortilla wraps and beautifully arranged on a round black tray
A fine assortment of fresh baked kaiser roll sandwiches; ham & cheese, turkey & cheese, Italian cold cut, American cold cut, Italian veggie, tuna salad, and chicken salad; comes with sliced pickles; minimum 6 people
(Two rolls per person; these are not so petite!)
Our popular prearranged mini sandwiches filled with fresh tuna salad, chicken salad, shrimp salad, turkey & cheese, ham & cheese, and roast beef; served with lettuce, tomato, and condiments on the side
Our long party subs; sliced and arranged on a black round tray. Made from scratch with soft interior and crispy, tasty exterior! Italian and American cold cuts available for the prices listed below. Other meat and cheese options, as well as our Azzurri Italian veggie, are available. Please call for pricing information.
Serves up to 15 people
Serves up to 20 people
Serves 30-33 people
Italian and American cold cut subs individually wrapped and packaged with chips, a cookie, and soda
Roast turkey, roast beef, and deluxe ham subs individually wrapped and packaged with chips, a cookie, and soda
Traditional tomato, fresh basil, and garlic with extra virgin olive oil on toasted crostini bread; our store-made green olive spread is also available
Seasonal fresh fruits and cheeses arranged on a tray; minimum 15 people
An attractive display of fresh, seasonal veggies such as broccoli, carrots, celery, cucumbers, and served with creamy ranch on the side; minimum 12 people
An excellent assortment of cubed domestic cheeses, salami and pepperoni. Served with a honey mustard dipping sauce; minimum 12 people
Our homemade roasted red peppers, marinated artichoke hearts, marinated mushrooms, pitted green olives, sharp provolone and fontinella cheeses, with cubed salami or pepperoni; minimum 15 people
Serving suggestions: Small (8-10 people), Medium (11-15 people), Large (20-25 people)
Italian style, with olive oil and vinegar
Made fresh to order, served in a round bowl or a hollowed out loaf of bread; store-baked crostini toasts for dipping
Baked with fresh rosemary, garlic, and olive oil
Served with olive oil, fresh garlic, and herbs
Fresh asparagus tips with sliced almonds
Broccoli, cauliflower, carrots, bell peppers, and squash
Yellow summer squash and zucchini slowly simmered with a chunky tomato and onion sauce
A mix of chicken strips, mozzarella sticks, and southwest style egg rolls on a tray
50 or 75 pieces
Buffalo and/or BBQ
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Homemade layers of pasta sheets filled with ground beef, sausage, fresh ricotta, romano and mozzarella cheeses, and marinara sauce
Homemade layers of pasta sheets layered with spinach, asparagus, and zucchini with fresh ricotta, romano and mozzarella cheeses, and marinara sauce
Layers of fresh pasta sheets, lean ground beef, fresh sautéed mushrooms, shredded mozzarella, grated parmesan cheese, fresh basil, and marinara sauce
Layers of lightly breaded eggplant, mozzarella cheese, and marinara sauce, baked to perfection; served with a side of pasta and sauce
Penne pasta mixed with fresh ricotta, romano and mozzarella cheeses, and tossed in Mamma Maria's marinara sauce
Baked penne pasta with ground beef, fresh ricotta, romano and mozzarella cheeses, topped with Maria's homemade meat sauce
Rigatoni pasta tubes with ground beef, grilled eggplant, grated cheese, fresh basil, and our classic marinara
Cheese tortellini tossed in a rich, slow cooked beef and tomato sauce with a slight touch of sour cream
Breaded breasts of chicken smothered in marinara sauce and melted mozzarella cheese; served with a side of spaghetti
Marinated chicken breast sautéed with white wine, lemon sauce, and topped with fresh spinach and fontina cheese
Tender breasts of chicken with sautéed mushrooms in a delicious Marsala wine sauce; served with a side of pasta or rice
Roasted chicken breast marinated in a balsamic vinaigrette dressing with a touch of dijon and fresh parsley; served with a side of rice
Fresh sautéed and peeled shrimp in a lemon, garlic, and white wine sauce; served over linguine or fettuccine
Fresh sautéed shrimp and scallops in a creamy Alfredo sauce served over fettuccine pasta and dusted with a touch of Old Bay
A mix of crisp iceberg and romaine lettuces, cucumbers, tomatoes, bell peppers, red onions, black olives, and pepperoncini
Crisp romaine lettuce with cucumbers, tomatoes, bell peppers, red onions, Greek olives, feta cheese, and pepperoncini
A crisp bed on romaine lettuce, red onion, grated cheese, and our homemade seasoned croutons
Mixed field greens, tomatoes, cucumbers, red onion, bell peppers, bleu cheese crumbles, marinated artichoke hearts, and black olives
Chopped romaine and iceberg lettuces, grilled chicken breast, blue cheese, tomatoes, red onions, black olives, and hard boiled eggs
Mixed field greens, cherry tomatoes, fresh mozzarella, red onions, and toasted pine nuts
An assortment of cheesecake, chocolate, carrot, lemon, strawberry, red velvet, and other fine cakes
A collection of our finest dolce; almond cream, tiramisu, vanilla caramel crunch, limoncello cream, red velvet, and other decadent seasonal desserts
Tuesday 12/24: 9AM - 3PM
**Closed 12/25 - 12/26**
Friday 12/27: 10AM - 8PM
Saturday 12/28: 10AM - 8PM
*Closed Sunday 12/29*
Monday 12/30: 10AM - 8PM
Tuesday 12/31: 10AM - 4PM
**Closed Wednesday 1/1**
Buon Natale & Buon Anno!